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Qualifications For Communities

this page lists primarily events organised by, or on behalf of, the Institute. Occasionally events of other partner bodies, will appear where they are relevant to members in Scotland. Further details on any such event may be obtained via the Institute's office, or from the organiser named.

  • Introduction to Food Hygiene
  • Introduction to Health and Safety
  • Certificate in Safe Operating Practices for Beauty Therapists,Piercers and Tattooists Joint Award
  • Elementary Food Hygiene Refresher Course
  • Elementary Food and Health
  • Elementary Control of Infection Course
  • HACCP for Caterers Course (CookSafe-A Food Safety Assurance System)
  • Elementary Health and Safety
  • Introduction to HACCP and Hazard Analysis
  • Elementary Food Hygiene
  • Intermediate HACCP Practices
  • Handling Conflict Constructively Joint Award
  • Intermediate Health and Safety
  • Intermediate Food Hygiene
  • Diploma in Advanced Food Hygiene
  • Certificate in Advanced Health and Safety

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NEWS

  • Risk assessment and policy toolkit : new help for small and medium sized businesses »
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  • Public Health in Scotland 2010 – Annual Conference - request for abstracts »
  • HPS Weekly Report - E. coli O157 – Godstone Farm outbreak report published »
  • Annual Environmental Health Review 2009 »
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